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No Meat, Some Potatoes
In truth, some meat, some potatoes
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Tag: healthy

vegan chirashi
Lunch/Dinner

Chirashi with Wasabi Cashew Cream Sauce (Vegan)

I’m unemployed baby! That should mean I have plenty of time to write blog posts, and also work out. What I’ve actually been doing is reading, campin...

Other Stuff/Taste Tests

HelloFresh: My Experience

Posted on June 20, 2017 by janegarfinkel / 0 Comment

HelloFresh is one of the many meal-delivery subscription services across the great internet. I can’t tell you what sets it apart from the other services, ...

Lunch/Dinner

I Made Pesto in a Nutri Ninja

Posted on September 27, 2016 by janegarfinkel / 1 Comment

Here we are on episode three of “What Can’t Be Made in A Nutri Ninja?” The hummus was a partial success, and the smoothie bowl turned out well...

Breakfast/Brunch

Smoothie Bowl Made With a Nutri Ninja

Posted on August 25, 2016 by janegarfinkel / 0 Comment

There is nothing like a refreshing fruit smoothie on a hot summer day. As you frolic through the city, perhaps heading to a park or the zoo, you comfortably hol...

Lunch/Dinner

Spicy Roasted Vegetable Pasta

Posted on July 27, 2016 by janegarfinkel / 3 Comments

During my recent visit to Philadelphia and West Caldwell I ate the following foods: penne vodka, cheese pizza, spinach pizza, mushroom pizza from Sbarro’s...

Lunch/Dinner

Spanakopita

Posted on July 20, 2016 by janegarfinkel / 2 Comments

You may know spanakopita as the little triangle appetizers which come in packs of 100. They were probably served at New Year’s Eve parties by your cool fr...

Breakfast/Brunch

Mini Vegetarian Quiches

Posted on May 31, 2016 by janegarfinkel / 1 Comment

For the past year I have eaten the same thing for breakfast almost every day: a fried egg with sauteed mushrooms and goat cheese on top of toast. I eat it becau...

Lunch/Dinner

How to Prepare and Fry Tofu

Posted on April 15, 2016 by janegarfinkel / 5 Comments

Whenever I cook tofu for my parents they are always amazed that it tastes good. Expecting mushy, textureless soy bits and instead biting into hearty, savory chu...

Lunch/Dinner

Black Bean Soup, or, an Ode to Sour Cream

Posted on April 8, 2016 by janegarfinkel / 4 Comments

Sour Cream. A delicacy of which I am unworthy.  You, Fermented Miracle, transcend culinary fantasies as you skip and slip over tantalized taste buds. Managing t...

Lunch/Dinner

Caprese Salad with Balsamic Reduction

Posted on April 4, 2016 by janegarfinkel / 0 Comment

I will take any excuse to eat a large amount of cheese and my current excuse is Caprese Salad. Besides mozzarella, this salad also features tomatoes and basil, ...

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Hey, I’m Jane!

This blog was the start to my writing “career” (lol). Even if you scroll quickly down the page to get to the recipes, I hope you enjoy my posts.  Read more about me by clicking “about me.” Either one!

 

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vegetarian cookbook

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